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Carrot Scarlet Nantes Organic
Finely-flavored carrot does well as a bunching carrot and as a storage carrot. It grows 6-8″ long and is practically coreless. We searched the world to Read More » -
Hellebore Golden Lotus
Unusual fully double yellow variety exhibits slight variations in color from pale to buttery to lemon yellow sometimes with a pink picotee edge and burgundy back. Read More » -
Tulip Princess Irene
Tulip Princess Irene is a delightful color combination of orange with purple flames. One of the longest lasting blossoms in the spring blooming in late April Read More » -
Cantaloupe Hales Best Jumbo
Hales Best Jumbo was developed by a Japanese market gardener in California around 1920. It became widely popular because it combined excellent flavor with earliness. It’s Read More » -
Wisteria Blue Moon
The lilac-blue flowers are large showy and draped on foot-long racemes in enormous grape-like clusters. The fragrance is sweet intense habit-forming. Vigorous quick to grow and Read More » -
Leaf Eater Mulcher/Shredder LE-900
How to get leaves to leave. Reduces 11 bags of leaves to just one. Fast-loading portable unit shreds wet or dry leaves grass clippings and pine Read More » -
Solidago Fireworks
Solidago rugosa Fireworks can make the back of your border a focal point with a sensational display of yellow cascading flowers from late summer to frost. Read More » -
Calla Red Alert
Red Alert’s ultravivid red-orange blooms create a flurry of colorful excitement in the garden. With alluring spade-shaped dark-green foliage speckled with white Red Alert is a Read More » -
Cabbage Charleston Wakefield
In the 19th century cabbage was a delicious fixture on American dinner tables. Introduced in 1892 this longtime favorite has lost none of its flavor. The Read More » -
Cucumber Sweet Marketmore Organic
Prolific vines produce large dark-green and non-bitter fruits. Produces consistently until frost. Resistant to viruses and disease. We searched the world to find the best organic Read More » -
Onion Tokyo Long White
This bunching onion has long slender roots that are harvested as large scallions. Reaching about 12 to 15″ tall the stalk bottoms are pure white while Read More » -
Daffodil Camelot
Warm golden yellow large-cupped flowers bloom in spring combine well with many of the early white varieties. Lasts for days when cut just as they open. Read More » -
Swiss Chard Burpee’s Fordhook Giant
This is the classic Burpee-bred chard with dark green thick tender leaves and heavy yields even in hot weather. Easy to grow; eat it like spinach Read More » -
Tomato Black Cherry
An heirloom too rarely encountered this delectable variety fully merits a place in the garden and on the dinner table. Yields plentiful clusters of perfectly round Read More »
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