The Cook’s Cupboard Herb Collection
Cook’s Garden Favorite. Transform everyday cooking into an adventure in dining with this wonderful collection of culinary seasonings. Each plant will provide ample yields for fresh use all summer and for drying in winter. Pungent Serrata Basil is a Southeast Asian type great for stir-fries. Our Flat Leaf Parsley is really the only choice for cooking it has more flavor than curly types. Slender shoots of freshly snipped Chives provide a mild onion flavor sprinkled on potatoes eggs and salads. Add fresh Dill to dips salad dressings or cream sauces. Spearmint is the best mint for savory dishes like lamb and essential for special occasion candies. Italian Oregano is our most often used Mediterranean herb...
About Burpee Gardening
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